Thursday, July 21, 2005
The Sausage Appreciation Society
The running pork product commentary in Jacqueline’s update today has prompted me to post a “link” to The Sausage Appreciation Society.
Membership is free and has its privileges including ‘The Illustrated Compendium of British Sausages’, a sausage newsletter ‘The Missing Link’ (or ‘Sizzlin’ for junior members) and an exclusive membership pin badge.
Sign up now, I say, sign up now!
Posted by The Mistress at 4:21 PM